Maki Octopus a la Brasa

Torched octopus roll, nori, avocado, cream cheese,smoky panca mayo, togarashi, ponzu and crispy onions.

Optional

VEGAN

VEGETARIAN

ALLERGY to Milk

ALLERGY to Eggs

ALLERGY to Fish (e.g. bass, flounder, cod)

ALLERGY to Crustacean shellfish (e.g. crab, lobster, shrimp)

ALLERGY to Tree nuts (e.g. almonds, walnuts, cashews)

ALLERGY to Peanuts

ALLERGY to Wheat

ALLERGY to Soybeans

ALLERGY to Sesame

ALLERGY to Gluten

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Peruvian Ceviches + Bar Location and Hours

Open now • Closes at 10PM