Boliyucas

Crispy, bite-sized fried balls made from mashed yuca, often stuffed with melted cheese served with a side of creamy huancaina sauce.

Optional

VEGAN

VEGETARIAN

ALLERGY to Milk

ALLERGY to Eggs

ALLERGY to Fish (e.g. bass, flounder, cod)

ALLERGY to Crustacean shellfish (e.g. crab, lobster, shrimp)

ALLERGY to Tree nuts (e.g. almonds, walnuts, cashews)

ALLERGY to Peanuts

ALLERGY to Wheat

ALLERGY to Soybeans

ALLERGY to Sesame

ALLERGY to Gluten

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Peruvian Ceviches + Bar Location and Hours

Open now • Closes at 10PM